Casa Azul Organic Tequila Añejo by Eiza González
$123.00
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Aged 12-13 months in American oak bourbon casks. Deep, complex baked agave and dark chocolate with hints of cracked pepper and toasted oak, with a lasting, lush finish.
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Our tequila is crafted at Tequila Las Americas, NOM 1480. Owned and operated by the Montes family—third-generation agave farmers turned distillers.
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Single Estate, Farm to Bottle
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Our agave plants are grown on a single estate near the distillery itself, thriving on the mineral-rich, dark volcanic soil of the Lowlands.
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Organic Farming By Hand
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Each plant is tended by hand until fully mature—no pesticides or chemicals, and USDA certified organic.
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True Flavor with Traditional Baking
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Our piñas are baked low and slow in a traditional stone oven.
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More Time, More Character
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Natural, open-top fermentation with wild yeasts enhances the natural aromas and creates a more full-bodied tequila.
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Naturally Rested Before Bottling
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After fermenting, the tequila is twice distilled in pot stills then rested for two months, allowing it to aerate naturally for a smoother, softer profile before aging.
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